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SPAGnVOLA Chocolate Making 101
360 Main St, Gaithersburg, MD | Get Directions »
$50.00
Have you worked with chocolate before? Spend 2-1/2 hours learning and practicing chocolate crystallization techniques with our Head Chocolatier – Crisoire Reid. You’ll start with an in-depth factory tour where you will experience the chocolate making process from cocoa bean to chocolate, create basic chocolate Ganache filling, and learn create truffles and different dipping techniques. This is a great course for beginners and those wanting to gain a sound base knowledge of chocolate.
Friday: 6pm – 8:30pm
Sunday: 4pm – 6:30pm
“LIKE” us on Facebook, www.facebook.com/spagnvola and win FREE chocolates, prizes or a chocolate making class for two.
Event Details
Posted by: Eric Reid
| Where | 360 Main St, Gaithersburg, MD 20878 (SPAGnVOLA Chocolatier) |
| Next on | |
| More dates | |
| Time | |
| Who to bring | Everyone, Families |
| Website | http://spagnvola.com/en/celebrations/training/default.html |
| Phone | 240-654-6972 |
| rsvp@spagnvola.com | |
| Price | 50.00 |
| Tickets | Buy Tickets |
Cape Blogger
12:08 pm on Thursday, January 24, 2013
We visited this shop with our mother-daughter book club this past weekend (after reading the novel, Chocolat). Great tour and interesting business story - not to mention the wonderful chocolate! The tour was free. I'm sure the class is terrific, too.